Take a step toward better health in the New Year! Join us at Mayor Bowser’s 2016 Fresh Start 5K Walk/Run on Friday, January 1, 2016 at 9 am at the Stadium Armory Metro Station. For more information visit www.fitdc.com. To register, visit 2ndannualfresh5k.eventbrite.com.
Join Team FitDC at the west side of Freedom Plaza for two practice run/walks in preparation for the January 1st Fresh Start 5K Run/Walk. Learn safety tips, great warm-up techniques and enjoy a practice run/walk with #TeamMuriel. We will have training for all skill levels.
Join Team FitDC at the west side of Freedom Plaza for two practice run/walks in preparation for the January 1st Fresh Start 5K Run/Walk. Learn safety tips, great warm-up techniques and enjoy a practice run/walk with #TeamMuriel. We will have training for all skill levels.
On January 21, 2016, the Food Safety & Hygiene Inspection Services Division will present information sessions for Food Truck Vendors. Topics that will be covered include an overview of important changes to the vending requirements, as well as the application and inspection process, and certificate issuance. In conclusion, there will be a question and answer period. Sessions will be held from 2 pm to 4 pm at the Department of Health, 899 North Capitol Street, NE, 2nd Floor Board Room 216, Washington, DC 20002. Please bring a picture ID in order to gain access into building.
On January 14, 2016, the Food Safety & Hygiene Inspection Services Division will present information sessions for Food Truck Vendors. Topics that will be covered include an overview of important changes to the vending requirements, as well as the application and inspection process, and certificate issuance. In conclusion, there will be a question and answer period. Sessions will be held from 2 pm to 4 pm at the Department of Health, 899 North Capitol Street, NE, 2nd Floor Board Room 216, Washington, DC 20002. Please bring a picture ID in order to gain access into building.
On January 14, 2016, the Food Safety & Hygiene Inspection Services Division will present information sessions for Food Truck Vendors. Topics that will be covered include an overview of important changes to the vending requirements, as well as the application and inspection process, and certificate issuance. In conclusion, there will be a question and answer period. Sessions will be held from 2 pm to 4 pm at the Department of Health, 899 North Capitol Street, NE, 2nd Floor Board Room 216, Washington, DC 20002. Please bring a picture ID in order to gain access into building.
On December17, the Food Safety & Hygiene Inspection Services Division will present information sessions for Food Truck Vendors. Topics that will be covered include an overview of important changes to the vending requirements, as well as the application and inspection process, and certificate issuance. In conclusion, there will be a question and answer period. Sessions will be held from 2 pm to 4 pm at the Department of Health, 899 North Capitol Street, NE, 2nd Floor Board Room 216, Washington, DC 20002. Please bring a picture ID in order to gain access into building.
On December 10, the Food Safety & Hygiene Inspection Services Division will present information sessions for Food Truck Vendors. Topics that will be covered include an overview of important changes to the vending requirements, as well as the application and inspection process, and certificate issuance. In conclusion, there will be a question and answer period. Sessions will be held from 2 pm to 4 pm at the Department of Health, 899 North Capitol Street, NE, 2nd Floor Board Room 216, Washington, DC 20002. Please bring a picture ID in order to gain access into building.
On December 3, the Food Safety & Hygiene Inspection Services Division will present information sessions for Food Truck Vendors. Topics that will be covered include an overview of important changes to the vending requirements, as well as the application and inspection process, and certificate issuance. In conclusion, there will be a question and answer period. Sessions will be held from 2 pm to 4 pm at the Department of Health, 899 North Capitol Street, NE, 2nd Floor Board Room 216, Washington, DC 20002. Please bring a picture ID in order to gain access into building.
On November 19, the Food Safety & Hygiene Inspection Services Division will present information sessions for Food Truck Vendors. Topics that will be covered include an overview of important changes to the vending requirements, as well as the application and inspection process, and certificate issuance. In conclusion, there will be a question and answer period. Sessions will be held from 2 pm to 4 pm at the Department of Health, 899 North Capitol Street, NE, 2nd Floor Board Room 216, Washington, DC 20002. Please bring a picture ID in order to gain access into building.
